Blend of pepper paste and vinegar to create deliciously sweet, mild spicy and sour
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Good for dipping sauce for vegetables, meats and seafoods
Ingredients
- Hot pepper paste (83.4 %) (high fructose corn syrup, wheat flour, water, salt, red pepper powder, wheat, garlic, onion, rice, koji), sugar, apple vinegar (4.8 %) (wheat, barley), acidity regulator (330), oligosaccharide, lemon juice {preservative (220)}, roasted sesame
Allergen
- Contains wheat, gluten, sesame